greater port macquarie | manning-great lakes | new england | coffs coast

Dining Guide

Stefano Mazzina – Chef Profile

How long have you been in the hospitality industry, and where did you start out? I have been in Coffs Harbour for seven years now, moving from my home in north Italy. I started working in the hospitality industry in London in 1997.

Valla Beach Tavern

Introducing two new talented chefs Emma and Nathan.

Mouza Restaurant

Indulge your senses with an exotic culinary experience in the heart of Bellingen.

Latitude 30

Lattitude 30 is the talk of the town, boasting fantastic dining and atmosphere. Let us introduce you to Head Chef Ben Massey.

Bluebottles Brasserie

Bluebottles Brasserie is a fantastic indoor or outdoor Cafe Restaurant that is proud of wonderful melding of flavours that they create, with the freshest produce always.

Saltwater Cafe and Restaurant

Saltwater is idyllically located, with unrestricted ocean views along Emerald Beach and out to the Solitary Islands.

Surf Club Restaurant

The newly rejuvenated Surf Club Restaurant and Bar (located within the infamous Coffs Harbour Surf Lifesaving Club) boasts a number of positive attributes which have made it one of the biggest local success stories in Coffs Harbour.

Zulus Restaurant & Bar

Zulu’s Restaurant and Bar has been a part of the Coffs Harbour community since 1970. With the recent addition of our Chef Joel McCulla to the team, we’re opening our doors to the 21st century and invite you to come on a food trip with us.

Cocoa Cafe

Cocoa is a modern, upbeat café. We provide old fashioned table service to a professional standard. Our food is modern and funky, using only the freshest ingredients from local sources.

Horizons Restaurant and Bar

Horizons Restaurant and Bar at Opal Cove Resort features modern Australian cuisine with a creative menu, which changes seasonally to take full advantage of the region’s freshest produce and seafood.