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The Wicklow

The Wicklow offers an extensive menu, with 16 beers on tap and an extensive wine list, all designed to enhance your dining experience.

Originally named the Armidale Hotel, it is the New England region’s oldest licenced establishment.

The hotel has a warm and inviting atmosphere, with two log fires for those cold winter nights and a sunny courtyard for those warm summer days.

Come in and try the daily specials board.

They offer delicious meals such as pan fried yellowfin tuna with dukkah  crust, grilled polenta, eggplant and capponata or Char grilled lamb and preserved lemon kebabs with green beans, almond and tomato salad.

Chef Matt Westhrope

Chef Matt Westhrope

The Wicklow Restaurant prides itself on a quality, value for money dining experience. From the many delicious seafood options to our famous juicy steaks there is something for everyone at the Wicklow Restaurant.

Open 7 Days, Dinner 6-9pm, Lunch Noon-2pm.

Corner Marsh and Dumaresq
Streets Armidale.
Phone: 6772 2421
www.wicklow.com.au

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