Take a hinterland drive to Beechwood and have a bite and a pint; the pub that has more character than your grandad’s car.
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With a passion for photography, food, travel and writing, Julie has combined her loves into an online blog, Gourmet Getaways, featuring the best of local food, wine, recipes and local festivals.
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Watched a long-anticipated movie last night – called ‘Bottleshock’. It’s hailed as the new ‘Sideways’, with much to appeal to the senses of a wine and quirky comedy lover.
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John Cassegrain of Cassegrain Wines in Port Macquarie has welcomed winemaker Michelle Heagney to his growing team. Michelle has worked at some of Australia’s most famous wineries, including Penfold’s, and she is now relishing the opportunity to explore the potential of new grape varieties from the New England and locally.
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There are many advantages to visiting Innes Lake Estate and dining at the Little Fish Café – stunning views, delicious food and free wine tasting.
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Situated on the Pacific Highway just south of Port Macquarie on the New South Wales mid-north coast, Cassegrain Wines is a wonderful place to visit for a taste of tradition.
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Established in 1985 by Jim and Kay Mobbs, Bago Vineyards nestles at the foot of landmark Broken Bago Mountain, in the lush Greater Port Macquarie hinterland.
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